In Dim Sum Diaries: Second Helping, Fabulist Theatre explores the diversity of Chinese Canadian experiences in a post-COVID world in their sequel to Mark Leiren-Young’s 1991 radio play Dim Sum Diaries.
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The Todd is the staple item from Mid Chihuahua, every slightly racist guy from your English class’s favourite coffee shop at UBC. Here’s how to make it.
Brace yourself
Chicken, protein powder and women’s rights collide in this collection of gain-getting recipes.
This simple soufflé will knock your socks off and your teeth out.
Harbinger of the apocalypse or silly little drink?
The hole in the wall, four story building with an atrium and giant waste of space has hit the mainstream.
Alpha Pies by Alpha Guys brings the heat and the sweat.
Investigating Blue Chip Cookie Store.
Healing heartbreak by exclusively eating campus soups for a week.
Meet the culinary entrepreneur who’s gentrifying jungle juice — and learn why that’s a good thing.
Some amateurs let their dogs eat their homework, but why let your dog absorb that knowledge when you can instead?
Raw chicken is good for you, actually.
Here are some ideas for how to use mould to tastefully spice up your life, in and out of the kitchen.
We asked two members of the campus community what they eat in a day to learn more about what two members of the campus community eat in a day.