Nosh Hunt

Nosh Hunt is the official culture quest across campus and the surrounding areas for the best food UBC has to offer. Writers pit three versions of one meal up against each other and let you know where you should be noshing.
A basket of cookies individually wrapped in plastic with a sign reading "gluten-free" and a list of baked goods and their prices.

Nosh Hunt: For all the gluten-free readers

I’ve recently become acquainted with someone who has celiac disease, meaning he not only can’t eat gluten (obviously), but also can’t have anything cross-contaminated with gluten — a part of having celiac that I wasn’t aware of.

Nosh Hunt: Tangy lemon bars to fight off winter woes

That feeling of taking the first sip of lemonade on a breezy summer day is just one zesty bite away. We thought a sweet and tangy snack could help you push through the dark, cold, wet days ahead, so we scoped out the best lemon bars on campus to treat your seasonal woes.

Nosh Hunt: Satisfying your ramen cravings

The middle of the term always comes with increased stress and countless hours spent in the library, but there is one comfort food that many students reach for in order to survive this demanding part of the year: ramen.

Nosh Hunt: Iced matcha

Some may search out an iced strawberry oat matcha latte from one of the abundant Starbucks locations in Vancouver, but if you’re a fan of the concept but not the execution, you might be looking for something else to fill that 16oz, caffeine-craving hole in your heart.

Nosh Hunt: My bento soy-mate

I hope some Japanese restaurants in Vancouver get the memo to sponsor me, but let’s get into the review for now. The criteria today will be a) variety, b) value for money, c) overall taste.

Nosh Hunt: Chickens strips galore

When I’m frustrated with Math 104 or stressed out about life in general, I know a salad isn’t going to satisfy my cravings. I tried out chicken strips from three different places across campus — I know there are many more, but I started with the basics.

Nosh Hunt: Crunchy croissants

Only during a hectic summer of French classes was I able to discover that eating French food makes you better at French stuff… or at least it gives you an incentive to study, and maybe even reduce the use of Google translate.

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